Pàte à bombe and tiramisu
Scuola di Cucina International Chef Academy Viale Europa 1, SienaPreparation of biscuits, pate à bombe and mascarpone cream. Duration: 3 hours
€70
Preparation of biscuits, pate à bombe and mascarpone cream. Duration: 3 hours
Cooking techniques and combinations. Duration: 4 hours
Dark, marbled and apple flavored. Duration: 3 hours