Special flours in pasta
Scuola di Cucina International Chef Academy Viale Europa 1, SienaWholemeal, Chestnuts, Cocoa and Condiments. Duration: 4 hours
€70
Wholemeal, Chestnuts, Cocoa and Condiments. Duration: 4 hours
Creation and presentation. Duration: 4 hours
Masses and proportions. Making a finished cake. Duration: 3 hours