The International Chef Academy of Tuscany is born with the intent of transmitting our passion for culinary tradition and prestigious local products to tomorrow’s chefs.
This is why we provide formative courses which combine lessons in theory and practice with guided tours of the best local businesses that produce the delicacies of our territory.
This is done in order to understand, step by step, all of the processes involved, from the materials to the final product.
To have the possibility to transform one's passion in a career, living a splendid experience in the striking region of Tuscany.Read More
Theme based courses
Choose the one that works for you...
A section dedicated to satisfying each, individual request, from cooking basics, to classic recipes, to the latest, most sought after dishes....this is also, “The International Chef Academy"...Read More
Experiences and emotions to share
Our structure, our landscape and some culinary interpretations.Look at the Gallery
The best maestro is practice under a capable tradesman